Cava Família Oliveda Extra Sec

A family celebration!

"Fruity, happy, aromatic"

 

ORIGIN

Cava Protected Designation of Origin.

 

VARIETIES

Macabeo, Xarel•lo and Parellada.

 

WINE-MAKING AND AGEING

Using the traditional (champenoise) method, it is fermented for a second time in the bottle and later matured for 12 months in the cellar.

 

TASTING NOTES

Attractive, pale yellow colour with constant, delicate, fine bubbles.
On the nose, the intense fruity aromas stand out with floral tones that denote youth.
In the mouth, it is intense, fruity and lingering.

 

HOW TO SERVE

Ideal for accompanying a wide diversity of snacks, main meals or desserts. Optimum serving temperature: 4°C-8°C.

 

ANALYSIS

Bottle pressure: 6 ATM – Alcohol content: 11.5 (% vol.) – Total acidity (T.A.): 6 g/l – Total sugars: 17 g/l. 

x